Description
Albori Ciok the dark chocolate cream by ALBORI with 25% Piedmont hazelnuts and enriched with our 100% Apulian Monocultivar Peranzana extra virgin olive oil (15%), is born in a small artisan laboratory in the heart of Turin, selecting top-quality hazelnuts and cocoa to give life to a rich and healthy taste, the result of expert craftsmanship and traditional flavors.
Ideal on bread, to fill desserts or to enjoy alone, tradition and sweetness in every spoonful.
Characteristics:
PRODUCTION AREA: PIEDMONT
INGREDIENTS: Sugar, Piedmont Hazelnuts (25%), Extra Virgin Olive Oil (15%), low-fat cocoa powder (14%), emulsifier: soy lecithin
CHARACTERISTICS: Vegan and gluten free, without palm oil and without hydrogenated fats
SAFETY INFORMATION: Store in a cool, dry place
WEIGHT: 350g
TO BE ENJOYED IN MANY WAYS: Breakfast, snack, to fill desserts
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Our products
This work brings to three excellent and tasty extra-virgin olive oils, each characterized by its organoleptic qualities.
